Chef's Special Rolls

Shrimp tempura, spicy tuna, topped with spicy crabmeat, seaweed, and crunchy flakes

Shrimp, tuna, salmon, avocado, cucumber, and tobiko rolled in soybean paper

Eel, caviar, and avocado rolled inside a thinly-sliced cucumber

California roll topped with eel, avocado, and tobiko

Tempura lobster tail with avocado topped, with different types of tobiko

Spicy tuna, caviar, avocado, and scallions rolled inside thin-sliced cucumbers

Spicy salmon, scallion, jalapeño, cream cheese roll deep-fried with sweet chili sauce, crunch, and caviar on top

Shrimp tempura, crab meat, cream cheese, avocado, jalapeño, cucumber wrapped with rice paper, topped with eel sauce and wasabi sauce

Toasted eel, salmon skin, avocado, cucumber, scallions, caviar, and eel sauce

Shrimp tempura, cream cheese, and jalapeño topped with crab meat and wasabi sauce

Deep-fried shrimp and crab topped with salmon. Served with tangy sauce

Deep-fried albacore and spicy tuna topped with yellowtail and green onion. Served with garlic ponzu and eel sauce

Shrimp tempura and spicy salmon topped with tuna and eel. Served with fried sweet onion and eel sauce

Yellowtail and firecracker sauce topped with Japanese chili flakes, crunch, and red tobiko

Spicy tuna, crunch and caviar topped with four pieces of premium tuna and gold flakes

Shrimp tempura and avocado topped with firecracker sauce and fried squash flakes

Tuna, yellowtail, green onion and wasabi tobiko topped with super white tuna, tobiko, and fried sweet potato flakes

Soft-shell crab, avocado, asparagus, jalapeno, cucumber and radish sprouts topped with tuna, salmon, yellowtail, eel sauce, sweet chili sauce, and crunchy apple flakes

Tuna, salmon, yellowtail, avocado, cucumber, tobiko, and Japanese chili flakes wrapped in white seaweed

Fried lobster, cucumber, avocado, cream cheese, jalapeno, and Wisconsin mozzarella topped with crabmeat and small pieces of cherry

Crabmeat, cream cheese, avocado, and mango topped with seared tuna, masago, green onion, spicy mayo, eel sauce, and mango sauce

Soft-shell crab and lobster topped with avocado, eel sauce, and wasabi sauce

Shrimp, crabmeat, lettuce, cucumber, tobiko, mayo, and kampyo

WARNING: Very Spicy - Tempura crabmeat, red snapper, cucumber, green onion, firecracker sauce, and fish roe inside, with tuna, red pepper flakes, jalapeno, green onion, more firecracker sauce, spicy ponzu, Japanese chili powder, and sweet potato crunch on top

Shrimp tempura, tamago, fried banana, cucumber, crabmeat, and tobiko wrapped in soybean paper, with eel sauce, spicy sauce, and banana sauce

Tamago, cream cheese, jalapeno, green mix, sesame, and mango sauce wrapped in soy paper, topped with blackberry sauce

Deep-fried roll consisting of spicy white tuna, jalapeno, and cream cheese topped with a baked mix of crabmeat, white tuna, green onion, tobiko, and mayo, finished with a dash of chili eel sauce

Crabmeat, mayo white tuna, and crunch topped with tuna, micro greens, and My Honey sauce

Crabmeat, asparagus, cucumber, and crunch topped with white tuna, premium tuna, My Honey sauce, and squash flakes on top

Spicy tuna, pineapple, and crunch topped with salmon, avocado, micro greens, eel sauce and My Honey sauce

Surf clam, scallop, cucumber, jalapeno, crunch, Japanese chili powder and eel sauce inside, with spicy crab, seaweed, sweet chili, and squash crunch on top